Creekside at the Gamble Mill
Maggie Anderson2024-06-05T13:07:53+00:00Pride-Themed Norwegian Salmon in Andouille Cream Sauce: Seared Norwegian salmon in an andouille cream sauce, served with asparagus, carrots, spaghetti squash, and beets
Creekside at the Gamble Mill
Thick cut pork loin chop stuffed with chorizo, topped with pork belly and smoked gouda cheese, drizzled with mango BBQ, pumpkin seed spaghetti squash and local rainbow chard
