Restaurant Info

The Field Burger and Tap

One Country Club Lane, State College

Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM
Wednesday___ 11 AM–9 PM
Thursday 11 AM–9 PM

Roman Burger ($19), Juicy Lucy ($20), The Dambach-ery ($19)

Roman Burger: Salami, mortadella, white cheddar, arugula, tomato, onion, mayo, Italian dressing on top of our Field burger, accompanied with a brioche bun

Chef’s Note: Inspired and created by Coach Campbell from Penn State Football from a sandwich he loved from his hometown.

Juicy Lucy: Eleven Oaks wagyu stuffed with American cheese, with leaf lettuce, tomato, sauteed onions, candied bacon, and chipotle aioli on a pretzel roll

Chef’s Note: Field’s #1 seller and winner of The Campus Cook Off in Ohio.

The Dambach-ery: Eleven Oaks wagyu, ribeye, caramelized onions, peppers, provolone, roasted garlic parmesan mayo, on a brioche roll

Chef’s Note: Inspired and created by Penn State’s Women’s Soccer Coach, Erica Dambach. Field’s number 2 seller.

SPECIAL EVENTS AND HAPPY HOURS

Monday-Friday 4pm-6pm. Enjoy half-price French fries, draft beers, and Field cocktails including our signature hard shakes.